Guia docente 2018_19
Facultade de Bioloxía
Grao en Bioloxía
 Subjects
  Biology: Basic laboratory techniques
   Learning outcomes
Expected results from this subject Training and Learning Results
Understand the of basic techniques for harvesting, culture and breeding of living beings. A1
A2
A3
B3
B4
C1
C5
C31
D2
D4
D6
D7
D8
D9
D13
D14
D15
D16
To know the basic techniques of preparation and processing of biological samples. A1
A2
A3
B3
B4
C1
C3
C31
D2
D4
D6
D7
D8
D9
D13
D14
D15
D16
To know and to handle the basic techniques of observation, identification and analysis of biological samples. A1
A2
A3
B3
B4
C3
C4
C31
D1
D2
D4
D6
D7
D8
D9
D10
D13
D14
D15
D16
D17
Apply the knowhow of basic laboratory techniques to isolate, identify, manage and analyze specimens and samples of biological origin, including viruses, as well as to characterize their cellular and molecular constituents. A1
A2
A3
B3
B4
B10
C1
C3
C4
C5
C31
D2
D4
D6
D7
D8
D9
D10
D13
D14
D15
D16
D17
Analyze the operation of living beings and be able to understand their vital parameters. A2
A3
B2
B3
B7
B10
B11
C6
C8
D1
D4
D6
D8
D10
D15
D16
D17
To know and to use appropriately the concepts, specific terminology and scientific-technical instrumentation related to the basic laboratory techniques A1
A2
A3
A4
B3
B4
B11
B12
C31
D4
D6
D7
D8
D9
D13
D14
D15
D16
Universidade de Vigo            | Reitoría | Campus Universitario | C.P. 36.310 Vigo (Pontevedra) | España | Tlf: +34 986 812 000